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===Tea=== | ===Tea=== | ||
'''Black Lichen Tea''' | '''Black Lichen Tea''' | ||
| + | |||
'''Chitterberry Tea''': Some sour-smelling, deep green tea. Contains chitterberries and water. | '''Chitterberry Tea''': Some sour-smelling, deep green tea. Contains chitterberries and water. | ||
| + | '''Fire Lichen Tea''' | ||
| + | |||
| + | '''Green Lichen Tea''' | ||
===Wine=== | ===Wine=== | ||
'''Blue Wine''': An unremarkable but unoffensive sample of blue wine. Contains blue grapes, water, and cinnamon spice. | '''Blue Wine''': An unremarkable but unoffensive sample of blue wine. Contains blue grapes, water, and cinnamon spice. | ||
| + | |||
| + | '''Dusk Wine''': An unremarkable but unoffensive sample of dusk wine. Contains glossy star grapes, water, cinnamon grass, currants, and gooseweed. | ||
| + | |||
| + | '''Glossy Star Wine''': An unremarkable but unoffensive sample of glossy star wine. Contains glossy star grapes, water, apricots, and cinnamon grass. | ||
| + | |||
===Mead=== | ===Mead=== | ||
'''Cherry Mead''': A medium-bodied red mead with a hint of tart fruit to it. Contains cherries, water, yeast, and honey. | '''Cherry Mead''': A medium-bodied red mead with a hint of tart fruit to it. Contains cherries, water, yeast, and honey. | ||
| + | |||
| + | '''Cinnamon Mead''': A medium-bodied light brown mead with a hint of sweet spices to it. Contains cinnamon spice, water, yeast, and honey. | ||
| + | |||
| + | '''Fig Mead''': A medium-bodied yellowish mead with a hint of nutty fruit to it. Contains figs, water, yeast, and honey. | ||
| + | |||
===Ale=== | ===Ale=== | ||
'''Apple Ale''': A medium-bodied ale with a hint of fruit to it. Contains cinnamon spice, apples, honey, malted barley, water, and yeast. | '''Apple Ale''': A medium-bodied ale with a hint of fruit to it. Contains cinnamon spice, apples, honey, malted barley, water, and yeast. | ||
| + | |||
| + | '''Choketwister Ale''': A medium-bodied dark ale with a hint of woodiness to it. Contains choketwister vines, malted barley, oats, yeast, and water. | ||
==Pies, Handtarts and Desserts== | ==Pies, Handtarts and Desserts== | ||
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'''Chicken Handtart''': A common chicken handtart, with a misshapen crust and containing small pieces of chicken and onions. This half-circle tart is a common food for travelers. Contains milk, eggs, flour, chicken meat, and onions. | '''Chicken Handtart''': A common chicken handtart, with a misshapen crust and containing small pieces of chicken and onions. This half-circle tart is a common food for travelers. Contains milk, eggs, flour, chicken meat, and onions. | ||
| + | |||
| + | '''Eel Pie''': A cooked eel pie with bog purse, basil and thyme. Contains eel meat, salt, bog purse, thyme, lemon juice, basil, eggs, flour, butter, and milk. | ||
| + | |||
| + | '''Fionnlagh Stick''': A fionnlagh stick, consisting of a thickened mixture of apple and pear pulp, seasoned with cinnamon and slathered heavily with honey, all poised on the upper eight inches of a foot-long whittled willow branch. Contains honey, gelatin, apples, pears, and cinnamon spice. | ||
==Dairy== | ==Dairy== | ||
'''Butter''': An unpleasant-smelling, off white fatty substance with lots of thick lumps in it. | '''Butter''': An unpleasant-smelling, off white fatty substance with lots of thick lumps in it. | ||
'''Camp Cheese''' | '''Camp Cheese''' | ||
| + | '''Goat Cheese''' | ||
| + | '''Goat's Milk''' | ||
| + | '''Golden Sun Cheese''' | ||
| + | '''Goose's Foot Cheese''' | ||
==Meat== | ==Meat== | ||
===Fish=== | ===Fish=== | ||
| − | + | '''Baronessfish Chowder''': A common serving of baronessfish chowder, with bite-sized pieces of fish, potatoes and bulbspice. Fishermen and their families favor this common stew. Contains milk, potatoes, bulbspice, and Baronessfish. | |
| − | A common serving of baronessfish chowder, with bite-sized pieces of fish, potatoes and bulbspice. Fishermen and their families favor this common stew. Contains milk, potatoes, bulbspice, and Baronessfish. | + | |
| + | '''Fried Baronessfish''': A fried fish with overly browned skin and a dry middle. | ||
| + | |||
| + | '''Fried Salmon''': A fried fish with overly browned skin and a dry middle. | ||
| + | |||
| + | '''Fried Trout''': A fried fish with overly browned skin and a dry middle. | ||
| + | |||
===Jerky=== | ===Jerky=== | ||
'''Beef Jerky''': Dried beef strips, seasoned with spices found in the wild. Contains beef bull meat. | '''Beef Jerky''': Dried beef strips, seasoned with spices found in the wild. Contains beef bull meat. | ||
'''Bison Jerky''': Dried bison strips, seasoned with spices found in the wild. Contains Lowland bison meat. | '''Bison Jerky''': Dried bison strips, seasoned with spices found in the wild. Contains Lowland bison meat. | ||
| + | |||
| + | '''Deer Jerky''' | ||
| + | |||
| + | '''Elk Jerky''' | ||
===Roast=== | ===Roast=== | ||
===Steak=== | ===Steak=== | ||
'''Bison Steak''': A cooked cut of bison meat. | '''Bison Steak''': A cooked cut of bison meat. | ||
'''Bull Steak''': A cooked cut of bull meat. | '''Bull Steak''': A cooked cut of bull meat. | ||
| + | |||
| + | ==Soup== | ||
| + | '''Eel Soup''': A soup that mixes eel meat, potatoes, bog purse and thyme in bluish, brothy water. | ||
| + | Contains eel meat, bog purse, blue wine, Potatoes, Thyme, Butter, Water | ||
| + | |||
| + | ==Vegetables== | ||
| + | '''Fried Potatoes''': A decent batch of sliced, fried potatoes and onions that are a little too soft. Contains potatoes and onions. | ||
| + | |||
| + | '''Glazed Carrots''': A decent batch of carrots, honey and cinnamon spice cooked in butter. Contains carrots, butter, honey, and cinnamon spice. | ||
Revision as of 11:41, 20 February 2012
PAGE UNDER CONSTRUCTION
Contents
Drinks
Tea
Black Lichen Tea
Chitterberry Tea: Some sour-smelling, deep green tea. Contains chitterberries and water.
Fire Lichen Tea
Green Lichen Tea
Wine
Blue Wine: An unremarkable but unoffensive sample of blue wine. Contains blue grapes, water, and cinnamon spice.
Dusk Wine: An unremarkable but unoffensive sample of dusk wine. Contains glossy star grapes, water, cinnamon grass, currants, and gooseweed.
Glossy Star Wine: An unremarkable but unoffensive sample of glossy star wine. Contains glossy star grapes, water, apricots, and cinnamon grass.
Mead
Cherry Mead: A medium-bodied red mead with a hint of tart fruit to it. Contains cherries, water, yeast, and honey.
Cinnamon Mead: A medium-bodied light brown mead with a hint of sweet spices to it. Contains cinnamon spice, water, yeast, and honey.
Fig Mead: A medium-bodied yellowish mead with a hint of nutty fruit to it. Contains figs, water, yeast, and honey.
Ale
Apple Ale: A medium-bodied ale with a hint of fruit to it. Contains cinnamon spice, apples, honey, malted barley, water, and yeast.
Choketwister Ale: A medium-bodied dark ale with a hint of woodiness to it. Contains choketwister vines, malted barley, oats, yeast, and water.
Pies, Handtarts and Desserts
Apple Pie: A cooked apple pie with sliced apples sweetened with honey. Contains milk, eggs, butter, cinnamon spice, flour, honey, and two apples.
Beef Handtart: A common beef handtart, with a misshapen crust and containing small pieces of beef bull meat and potatoes. This half-circle tart is a common food for travelers. Contains milk, eggs, flour, beef bull meat, and potatoes.
Bison Handtart: A common bison handtart, with a misshapen crust and containing small pieces of bison meat and onions. This half-circle tart is a common food for travelers. Contains milk, eggs, flour, Lowland bison meat, and onions.
Blueberry Tart: Rounded tarts with a brown crust and plump blueberries. Contains milk, honey, eggs, flour, and blueberries.
Boar Handtart: A common boar handtart, with a misshapen crust and containing small pieces of boar meat and onion. This half-circle tart is a common food for travelers. Contains milk, eggs, flour, wild boar meat, and onions.
Cherry Pie: A cooked cherry pie with gooey cherries sweetened with honey. Contains milk, eggs, butter, flour, honey, and cherries.
Cherry Tart: Rounded tarts with browned crust and plump cherries. Contains cherries, flour, eggs, honey, and milk.
Chicken Handtart: A common chicken handtart, with a misshapen crust and containing small pieces of chicken and onions. This half-circle tart is a common food for travelers. Contains milk, eggs, flour, chicken meat, and onions.
Eel Pie: A cooked eel pie with bog purse, basil and thyme. Contains eel meat, salt, bog purse, thyme, lemon juice, basil, eggs, flour, butter, and milk.
Fionnlagh Stick: A fionnlagh stick, consisting of a thickened mixture of apple and pear pulp, seasoned with cinnamon and slathered heavily with honey, all poised on the upper eight inches of a foot-long whittled willow branch. Contains honey, gelatin, apples, pears, and cinnamon spice.
Dairy
Butter: An unpleasant-smelling, off white fatty substance with lots of thick lumps in it. Camp Cheese Goat Cheese Goat's Milk Golden Sun Cheese Goose's Foot Cheese
Meat
Fish
Baronessfish Chowder: A common serving of baronessfish chowder, with bite-sized pieces of fish, potatoes and bulbspice. Fishermen and their families favor this common stew. Contains milk, potatoes, bulbspice, and Baronessfish.
Fried Baronessfish: A fried fish with overly browned skin and a dry middle.
Fried Salmon: A fried fish with overly browned skin and a dry middle.
Fried Trout: A fried fish with overly browned skin and a dry middle.
Jerky
Beef Jerky: Dried beef strips, seasoned with spices found in the wild. Contains beef bull meat.
Bison Jerky: Dried bison strips, seasoned with spices found in the wild. Contains Lowland bison meat.
Deer Jerky
Elk Jerky
Roast
Steak
Bison Steak: A cooked cut of bison meat. Bull Steak: A cooked cut of bull meat.
Soup
Eel Soup: A soup that mixes eel meat, potatoes, bog purse and thyme in bluish, brothy water. Contains eel meat, bog purse, blue wine, Potatoes, Thyme, Butter, Water
Vegetables
Fried Potatoes: A decent batch of sliced, fried potatoes and onions that are a little too soft. Contains potatoes and onions.
Glazed Carrots: A decent batch of carrots, honey and cinnamon spice cooked in butter. Contains carrots, butter, honey, and cinnamon spice.